Air Fryer Chili-Lime Salmon
1 pound fresh salmon
chili lime seasoning (or chili seasoning of your choice!) I used Trader Joe’s Chili-Lime
1 fresh lime sliced into wedges
Cut salmon into 4 equal pieces - KITCHEN HACK: use SCISSORS to cut your salmon. So easy and you don’t need to dirty a cutting board!
Season salmon liberally on all sides with seasoning. Don’t be SHY!
Place salmon in your Air Fryer
Set Airfryer to 400 degrees and 12 minutes.
After 12 minutes, make sure salmon is cooked through - it will be slightly blackened and crispy (YUM!) on the edges, then squeeze fresh lime juice on top - serve HOT or use for meal prep. Eat within 2 days.